The bazaar opened in may 2005 and is perfectly located at the beachroad in Agia Pelagia, 20 km west from Heraklion. This small restaurant is different in many ways and definetly worth a visit if you want a romantic evening with candlelights and chilling music or enjoy a good lunch next to the mediteranian sea !
[NEDERLANDS] - The bazaar opened in may 2005 and is perfectly located at the beachroad in Agia Pelagia, 20 km west from Heraklion. This small restaurant is different in many ways and definetly worth a visit if you want a romantic evening with candlelights and chilling music or enjoy a good lunch next to the mediteranian sea ! [NORWEGEN] - The bazaar opened in may 2005 and is perfectly located at the beachroad in Agia Pelagia, 20 km west from Heraklion. This small restaurant is different in many ways and definetly worth a visit if you want a romantic evening with candlelights and chilling music or enjoy a good lunch next to the mediteranian sea ! [ENGLISH]- The bazaar opened in may 2005 and is perfectly located at the beachroad in Agia Pelagia, 20 km west from Heraklion. This small restaurant is different in many ways and definetly worth a visit if you want a romantic evening with candlelights and chilling music or enjoy a good lunch next to the mediteranian sea !

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Welcome to Bazaar !
The bazaar opened in may 2005 and is perfectly located at the beachroad in Agia Pelagia, 20 km west from Heraklion. This small restaurant is different in many ways and definetly worth a visit if you want a romantic evening with candlelights and chilling music or enjoy a good lunch next to the mediteranian sea !

Our kitchen serves food from different places around the world. we put our favourite plates together and made an international menu. Vasilis the chef is cooking himself and has experience from all over europe. You can have a traditional english breakfast, a greek salad or a sandwich with halloumi-cheese from Cyprus. Traditional italian pasta, mexican dinners, spanish tapas or more international food with homemade sauces and fresh vegetables.

The perfect dessert is Vasilis cheesecake or maybe a real norwegian waffel ! From the bar you can have delicious cocktails made from fresh fruits and your favourite liquers and spirits. We reccomend a fresh Mojito with mint-leaves from our own garden, or enjoy the beachlife from our terrace with an ice-cold beer. Your satisfaction is our happiness.
We are looking forward to see you at Bazaar.
Bente & Vasilis





The bazaar opened in may 2005 and is perfectly located at the beachroad in Agia Pelagia, 20 km west from Heraklion. This small restaurant is different in many ways and definetly worth a visit if you want a romantic evening with candlelights and chilling music or enjoy a good lunch next to the mediteranian sea !

[BAZAAR BISTRO & BAR - AGIA PELAGIA] Our kitchen serves food from different places around the world. we put our favourite plates together and made an international menu. Vasilis the chef is cooking himself and has experience from all over europe. You can have a traditional english breakfast, a greek salad or a sandwich with halloumi-cheese from Cyprus. Traditional italian pasta, mexican dinners, spanish tapas or more international food with homemade sauces and fresh vegetables.

BAZAAR BISTRO & BAR AGIA PELAGIA - CRETE - GREECE - The perfect dessert is Vasilis cheesecake or maybe a real norwegian waffel ! From the bar you can have delicious cocktails made from fresh fruits and your favourite liquers and spirits. We reccomend a fresh Mojito with mint-leaves from our own garden, or enjoy the beachlife from our terrace with an ice-cold beer. Your satisfaction is our happiness. We are looking forward to see you at Bazaar

The bazaar opened in may 2005 and is perfectly located at the beachroad in Agia Pelagia, 20 km west from Heraklion. This small restaurant is different in many ways and definetly worth a visit if you want a romantic evening with candlelights and chilling music or enjoy a good lunch next to the mediteranian sea ! Our kitchen serves food from different places around the world. we put our favourite plates together and made an international menu. Vasilis the chef is cooking himself and has experience from all over europe. You can have a traditional english breakfast, a greek salad or a sandwich with halloumi-cheese from Cyprus. Traditional italian pasta, mexican dinners, spanish tapas or more international food with homemade sauces and fresh vegetables. The perfect dessert is Vasilis cheesecake or maybe a real norwegian waffel ! From the bar you can have delicious cocktails made from fresh fruits and your favourite liquers and spirits. We reccomend a fresh Mojito with mint-leaves from our own garden, or enjoy the beachlife from our terrace with an ice-cold beer. Your satisfaction is our happiness. We are looking forward to see you at Bazaar. Bente & Vasilis
Last update : August 30, 2008
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